This Spring 2020, the Falk College nutrition program achieved a 100% match rate, with all 16 graduate and undergraduate students in the accredited dietetics major matching to dietetic internships. These supervised dietetic internship positions are the final step before students take the national exam to become a registered dietitian. Since the establishment of pass rates more than 10 years ago, Falk pass rates consistently exceed the national average annually. Congratulations to our motivated students, outstanding nutrition faculty, state-of-the-art learning resources and personal guidance and support from the Didactic Program in Dietetics Director.
|Year||National Match Rate||S.U. Match Rate||Number of Students||Undergraduate||Graduate|