Syracuse University Falk College Nutrition & Food Studies
Nutrition Science & Dietetics Program
shshort@syr.edu

Sarah H. Short

Ph.D., Ed.D., RD, CD/N, FADA
Professor Emerita

Dr. Short joined the Syracuse University faculty in 1966. She has taught 14 courses in Nutrition, Sports Nutrition, Food Science, Minerals, Biochemistry, and Education. She taught approximately 1100 students each year.

Education

Ed.D. Instructional Technology Education, Syracuse University

Ph.D. Nutrition, Syracuse University

M.S. Medical Biochemistry, Upstate Medical Center, S.U.N.Y.

B.S. Nutrition and Chemistry, Syracuse University

Specialization

Nutrition, Sports Nutrition, Food Science, Minerals, Biochemistry, Education